GOODfood+wine Episode 5

by Paige Donner Welcome to another episode of GOODfood+wine. For this edition, airing first on Sunday May 3rd 2015 in Paris, you’ll be hearing an interview I did with Paris’ famed Palace Hotel, Le Bristol’s Head sommelier, French-Canadian Marco Pelletier, … Continue reading

La Bonnotte of Ile de Noirmoutier – The World’s Most Expensive Potato

by Paige Donner It’s nearly May – and that means La Bonnotte is just about in season!  La Bonnotte, for those of you not familiar with it, is a little yellow gem that grows on the small, sheltered Isle of … Continue reading