St. Emilion Jurade, Jean-Francois Quenin, Interview by Paige Donner, Local Food And Wine TV

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Bordeaux – Left Bank, Right Bank

By Paige Donner For most of us wine lovers, the word Bordeaux evokes Mecca-like dreams and memories of some of the world’s best and most prestigious wines. For the Bordelais, there is a pronounced distinction between “Left Bank” and “Right … Continue reading