by Paige Donner Inspired by the 250th anniversary of the house of Baccarat, Chef Guy Martin created Le Harcourt, an equally exquisite dessert to match the heritage of the crystal house and its emblematic crystal glass, Le Harcout. Chef Guy … Continue reading
by Paige Donner (all photos copyright Paige Donner) Every year about this time, as the leaves turn their gold, yellow, orange and red, a sweet tradition overtakes Paris. That tradition is the annual presentation by France’s superstar chefs of their … Continue reading
