Episode 60: LGf+w Thanksgiving 2020; Pancakes In The Marais, Paris

Episode 60 Local GOODfood+wine by Paige Donner For the longest time, there was a shop called Thanksgiving in the Marais here in Paris. It was in the Quartier St. Paul, just next to the Village St. Paul. The little shop … Continue reading

59: Fire & Wine ; #Don’tPinkMyDrink Local GOODfood+wine podcast

the trending topic of #Don’tPinkMyDrink and how the so-called feminization of wine and spirits consumption is impacting the market Continue reading

54: Wine, Supply Chains, COVID19 Paris GOODfood+wine March 2020 by Paige Donner

by Paige Donner   LISTEN HERE  Episode 54 Paris GOODfood+wine Like most people here in France this week, I’m working from home. Saturday evening the French Prime Minister, Edouard Philippe, announced that as of Sunday all cafes, restaurants and shops … Continue reading

Episode 53: Perennials, Burgundy & Farmers PGf+w by Paige Donner

Perennials, Burgundy and Farmers, by Paige Donner Well, so far, 2020 has brought the welcome news that 100% US tariffs will not be imposed on French wines and cheeses, at least for the time being. That’s welcome news for winemakers, … Continue reading

Episode 50: Water Into Wine, Wallace Fountains, Jane Anson, Bordeaux Great Wine Capital

For Episode 50 of Paris GOODfood+wine we are talking about water and wine. Continue reading

49: La Tour d’Argent Somm Julien Touitou; Burgundy’s Franco Bowanee & Karina Laval

by Paige Donner © LISTEN TO THE PODCAST HERE : Episode 49 Paris GOODfood+wine Now Playing On Soundcloud Autumn has come quickly this year. Following our very warm summer, punctuated by two historically infernally-hot heat waves, ones which toasted grape … Continue reading

Season 6 Paris GOODfood+wine: Tasting at Top Bordeaux Estates & The Author of A Book on Chinese Wine

by Paige Donner   Welcome to Season 6 of Paris GOODfood+wine   For the kick-off episode of our 6th year in podcast production, we take you deep into the heart of Bordeaux. For many, Bordeaux is a wine mecca. But … Continue reading

When The Vine Dies,…The Emergency of Biodiversity

by Paige Donner Blancmoutier was the name of the wine produced from the single and unique vineyard that existed on Ile de Noirmoutier. Ile de Noirmoutier is a tiny island off the Northwest coast of France, just on the border … Continue reading

Episode 46: Eulogy to Dad, Notre Dame, Clos St. Patrice, Cuverie des Ursulines, Clarendelle

by Paige Donner This episode of Paris GOODfood+wine, April 2019 is dedicated to my father, Eugene Martin Donner. He passed away on April 11th. It was his love and passion for life, and his appreciation for fine wines and good … Continue reading

Episode 44: Paris Restaurants, Le CBD Café Cookbook & Wines of The World by Barrère Capdeville

by Paige Donner Today’s episode of Paris GOODfood+wine from this early February springtime in Paris is all about restaurants and wines…and a brand new Cookbook!  Click HERE to LISTEN The first segment features a longtime colleague of mine named Heidi … Continue reading