49: La Tour d’Argent Somm Julien Touitou; Burgundy’s Franco Bowanee & Karina Laval

by Paige Donner © LISTEN TO THE PODCAST HERE : Episode 49 Paris GOODfood+wine Now Playing On Soundcloud Autumn has come quickly this year. Following our very warm summer, punctuated by two historically infernally-hot heat waves, ones which toasted grape … Continue reading

Season 6 Paris GOODfood+wine: Tasting at Top Bordeaux Estates & The Author of A Book on Chinese Wine

by Paige Donner   Welcome to Season 6 of Paris GOODfood+wine   For the kick-off episode of our 6th year in podcast production, we take you deep into the heart of Bordeaux. For many, Bordeaux is a wine mecca. But … Continue reading

Time Is The Essence – Bordeaux

Time. Time in a bottle. What is great wine but time in a bottle?  Continue reading

The Queen Dined on Foie Gras at The Elysée,

This fun little documentary walks you through the preparations of President Hollande’s Elysée state dinner for Queen Elizabeth II that took place in 2014 in honor of D-Day. Continue reading

Loire Valley Châteaux in Photos

Loire Valley, France by Paige Donner Until you’ve actually visited these majestic edifices, the former country residences, hunting lodges and abodes of retreat from court life that France’s Kings, Queens and nobles escaped to centuries ago, they just look like … Continue reading

Episode 47: Peanuts Inc. in Paris; Parabere Forum – Paris GOODfood+wine by Paige Donner

by Paige Donner Our send-off episode for Season 5 is full of fun. It’s also full of women’s wisdom…   Listen HERE to Paris GOODfood+wine Episode 47 SoundCloud.com/paigedonner   Hello Summer!  It’s rosé time!       First up, we hear … Continue reading

Veuillez dîner au Château d’Yquem à Sauternes?

by Paige DonnerWhen the gold-enclosed invitation first arrived, my initial thought was, ‘I need to frame this.’ It’s a dreams-do-come-true moment when you find yourself sitting down to dinner at the mythic Château d’Yquem in Bordeaux’s Sauternes region in the … Continue reading

When The Vine Dies,…The Emergency of Biodiversity

by Paige Donner Blancmoutier was the name of the wine produced from the single and unique vineyard that existed on Ile de Noirmoutier. Ile de Noirmoutier is a tiny island off the Northwest coast of France, just on the border … Continue reading

Episode 46: Eulogy to Dad, Notre Dame, Clos St. Patrice, Cuverie des Ursulines, Clarendelle

by Paige Donner This episode of Paris GOODfood+wine, April 2019 is dedicated to my father, Eugene Martin Donner. He passed away on April 11th. It was his love and passion for life, and his appreciation for fine wines and good … Continue reading

Now on iHeart Radio, Paris GOODfood+wine podcast

Paris GOODfood+wine podcast is now on iHeart Radio Catch all of our episodes on this top-shelf radio and podcast platform, US -based, that counts 128 million users! 08.07.18 iHeartRadio Celebrates 128 Million Users! (as of April 2019) We’re celebrating a … Continue reading