Episode 26: Le Cordon Bleu, Paris by Paris GOOD food + wine

by Paige Donner In order to record these interviews for Episode 26 of Paris GOOD food + wine, on a lovely late spring afternoon recently, I took a quick bus ride over to the new Le Cordon Bleu Culinary and … Continue reading

2016 Right Bank Bordeaux’s + Margaux Silky Tannins

by Paige Donner The first question I asked Oenoteam’s Stephane Toutoundji after tasting some 40 of his 2016’s-  primarily from Pomerol and St. Emilion – was, Are these silky tannins yours and your enologists’ influence or is it the signature … Continue reading

Domaine de RocheVille, Loire, France

by Paige Donner Le Page, Le Prince, Le Roi, La Dame et La Favorite – names that evoke pages from French history, a past steeped in aristocracy – Princes, Kings, and favored ladies from the nobility. The Loire Valley was … Continue reading

Patisserie Sebastien Gaudard, Tuileries, Paris

by Paige Donner (all photos © Paige Donner 2017) Paris Food And Wine’s pick of the week. This delightful patisserie and Salon de Tea just next to the Tuileries and across from the Louvre is the perfect place for tea, hot … Continue reading

25: Paris GOOD food + wine – French Oysters and Tea

by Paige Donner Gillardeau Oysters and French Tea Tasting Ahhh yes, it’s March once again and that of course means that spring is just around the corner. For this episode of Paris GOOD food + wine I’m letting you in … Continue reading

Episode 23: Air, Water and Well-being Hello 2017 with Love, from Paris GOOD food + wine

Paige Donner, host-producer of Paris GOOD food + wine brings you the January ’17 episode of the program, the first-ever English language radio show and podcast about French food and wine broadcast from Paris. To contact Paige: paigedonner.info In this … Continue reading

Episode 22 Paris GOOD food + wine – The Christmas 2016 Special

by Paige Donner Happy Holidays to you and yours from Paris! If you’re listening to the show from outside France I’d like to share with you some of the sights and sounds and smells that make up the warm and … Continue reading

Episode 21 Paris GOOD food + wine November 2016

Paige Donner, host-producer of Paris GOOD food + wine brings you the November ’16 episode of the program, the first-ever English language radio show and podcast about French food and wine broadcast from Paris. To contact Paige for hosting and … Continue reading

Episode 20 Paris GOOD food + wine by Paige Donner host-producer

Paige Donner, Host-Producer of Paris GOOD food + wine brings you Episode 20 in Season 3 of the show available on Soundcloud, iTunes, Stitcher and TuneIn Radio. Also available on the Podcast Channel Network App (iOS and Android). Episode 20 … Continue reading

Episode 18 Paris GOOD food + wine Loire Valley Wines with Paige Donner

Paige Donner, host-producer of Paris GOOD food + wine brings you a special sweet summer ’16 episode of the program, the first-ever English language radio show and podcast about French food and wine broadcast from Paris. In this show we’ll … Continue reading

The Côte du Rhône’s Cabaret Burlesque Wine Tasting

Originally posted on Chérie Du Vin:
Paige Donner Côte du Rhône Wine Tasting in Paris on La Nouvelle Seine The French wine region that is home to Châteauneuf du Pape really knows how to host a wine tasting in…

Wine School in Burgundy

Originally posted on Chérie Du Vin:
by Paige Donner Just the mention of Burgundy wines gets most wine lovers’ taste buds salivating and their minds conjuring up those exquisite moments when they’ve tasted these delightful wines. Burgundy wines are…

What’s The Big Deal About 2015 Bordeaux?

Originally posted on Chérie Du Vin:
I’ll tell you what the big deal is – this is clearly a vintage to rival the already-legendary 2010. The Association de Grand Crus Classés de Saint-Emilion held its annual wine tasting yesterday…

Episode 17 Paris GOOD food + wine

#ParisFoodAndWine APP It’s like having a concierge at your fingertips!
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on iTunes – Episode 16 Paris GOOD food+wine Paige Donner Host-Producer

by Paige Donner This episode 16 of Paris GOOD food+wine  focuses on Wine Tourism in two of France’s most famous wine regions: Burgundy and Bordeaux. For many people passionate about wine, Burgundy remains the El Dorado of fine wines. And … Continue reading

Episode 15 Paris GOOD food + wine

For this Episode of Paris GOOD food + wine we’ll be starting right out of the gate with a tribute to Paris Fashion Week. Paris Fashion Week takes place twice a year, in October and March, with March seeming to … Continue reading

Episode 14 Paris GOODfood+wine Happy Valentine’s Day From Paris!

posted by Paige Donner Episode 14 Paris GOODfood+wine  Happy Valentine’s Day From Paris! This episode of Paris GOOD food + wine is dedicated it to the spirit of Valentine’s Day. We’re sending out lots of love and goodwill to you … Continue reading

Get The APPs #ParisFoodAndWine & #BordeauxFoodAndWine – Now In App Store and Google Play

Get The #ParisFoodAndWine App !! Now live in the iTunes Store Click on the App Store Images  Paris Food And Wine brings you what’s best in food, drinks, restaurants, excursions, nightlife, hotels and vacation accommodations in the City of Lights. … Continue reading

Episode 13 Paris GOOD food + wine

posted by Paige Donner  Happy New Year! Episode 13 of Paris GOOD food + wine airs Sunday morning at 11 a.m. January 10th on World Radio Paris. Catch it on replay on WRP or at the iTunes store. Happy New … Continue reading

Touring Le Cinq’s Kitchens, Paris with Chef Le Squer

by Paige Donner Every once in awhile there’s a great chef who is as full of fun as he is talented. That chef, in recent weeks, would be Chef Christian Le Squer, the multiple-Michelin starred chef of the Four Seasons … Continue reading

Episode 11 Paris GOOD food + wine

posted by Paige Donner In this episode of Paris GOODfood+wine for November 2015 we’ll be hearing all about ways in which the centuries’ strong Franco-American relations are deepening. The golden nugget of this episode is an interview with members of … Continue reading

Episode 10 Paris GOODfood+wine – The Halloween Special

Episode 10 Paris GOODfood+wine – The Halloween Special Airing on World Radio Paris October 2015 and here we are on our second episode in our second season ofParis GOODfood+wine. Jack o’Lantern – Happy Halloween This being the month of Halloween, a … Continue reading

Episode 10 Paris GOODfood+wine – October 2015

Episode 10 Paris GOODfood+wine – The Halloween Special

Airing on World Radio Paris

Paris GOODfood+wine on WorldRadioParis

Paris GOODfood+wine on WorldRadioParis

October 2015 and here we are on our second episode in our second season of Paris GOODfood+wine.

 

This being the month of Halloween, a beloved North American holiday, we have a couple of our youngster expats ringing in on what they remember and love the most about celebrating Halloween back home.

Autumn also means cosy evenings by the fireplace. And what’s a better companion to that than a glass of fine Port Wine. Mr. Manuel Cabral joins us for this segment to give us hints and suggestions of what pairs nicely with that glass of Tawny or Ruby port wine. He’s the Executive Director of the Instituto dos Vinhos do Douro et do Porto of Portugal.

Port Wine Pairs Well With Chocolate and Cosy Evenings By the Fireplace

Gilles Pudlowski, restaurant critic and food writerAnd for this season, we’re spicing up our restaurant reviews by adding yet another voice, namely Gilles Pudlowski who is a renown French restaurant critic specialized in Paris restaurants. For this episode, he’ll be introducing us to Chef Jean- François Piège’s new restaurant just opened in September here in Paris called Le Grand Restaurant.

Halloween Special 8′ 55

Manuel Cabral Porto Douro 6′ 54

Gilles Pudlowski 8′ 45

LISTEN TO Archived Episodes  on iTUNES

Listen to authorized cut of Paris GOODfood+wine Episode 12 on iTUNES.

Or HERE https://soundcloud.com/paigedonner

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Episode 9 – Paris GOODfood+wine Season 2 Launch Show

posted by Paige Donner Paris GOODfood+wine 9 – Season 2 / 2015 September For season Two’s kick off of Paris GOODfood+wine we’ll be hearing from Sylvie Cazes, the civic-minded Bordealaise who is now the proud owner of her very own … Continue reading

What Happens When A 3-Star Chef Gets Creative With An Apple

by Paige Donner This 3-Star Michelin French chef is passionate about what he does. Today his passion, for taking French cooking to the next level,  is with La Sauce. Taking French cuisine to the next evolutionary level requires thought, ingenuity and … Continue reading

Episode 8 GOODfood+wine on World Radio

posted by Paige Donner   Episode 8 of GOODfood+wine (Music J by Domestic Pressures) In tribute to last month’s announcement that both Burgundy and Champagne are now included as UNESCO World Heritage cultural sites, I am running interviews on this … Continue reading

Episode 7 GOODfood+wine on World Radio Paris

by Host-Producer Paige Donner In our July episode of Paris GOODfood+wine for this season one, we bring you a nice medley of food, wine and the luxury lifestyle. First up, I sit down with Thomas Lignier, Brand Ambassador for the … Continue reading

GOODfood+wine Episode 6 – From Paris to Bordeaux And Back Again

by Paige Donner This episode of GOODfood+wine airing on World Radio Paris is all about Bordeaux. Well, nearly. In honor of the bi-annual Bordeaux Vinexpo extravaganza (opento the trade only) we did some pre-tasting at two of Bordeaux’s most prestigious … Continue reading

Les Tontons Trinqueurs Edition 2015

by Paige Donner  What’s better than sipping Burgundy on a barge parked along the Seine in Paris? The wittily named Les TonTons Trinqueurs (which is a tongue-in-cheek reference to the old cult French comedy film, les TonTons Flingueurs, or Crooks … Continue reading

GOODfood+wine – Episode 4

GOODfood+wine aka Paris GOODfood+wine © Paige Donner 2014 Episode 4  Climats de Bourgogne  by Paige Donner – Interview with Guillaume D’Angerville Emily Dilling Interview by Paige Donner – In studio interview with our GOODfood+wine fresh market reporter Chef Singer (formerly) … Continue reading

Le Harcourt – An Exquisite Dessert by Chef Guy Martin and Baccarat

by Paige Donner Inspired by the 250th anniversary of the house of Baccarat, Chef Guy Martin created Le Harcourt, an equally exquisite dessert to match the heritage of the crystal house and its emblematic crystal glass, Le Harcout. Chef Guy … Continue reading

France – L.A. Culinary Connection March 11th to 14 – It’s All About The Cuisine, Bébé

Sponsored Post Over twenty Michelin-Starred Chefs and James Beard Award Nominees and Winners represented in second annual culinary showcase at L.A. LIVE, March 11-14, 2015 All-Star Chef Classic showcases renowned domestic and international chef talent in a series of interactive … Continue reading

on iTunes – Paris GOODfood+wine hosted by Paige Donner

Get The APP #ParisFoodAndWine in the App Store. Click HERE by Paige Donner The first episode of Paris GOODfood+wine was aired, as scheduled, on January 11th. What could never have been foreseen is the tragedy that happened just days prior, … Continue reading

Food Books by French Authors Make Good Gifts

Author’s note: as a stunning example of the cultural communications chasm that still exists between France and the rest of the culinary world, imagine standing in a room of food and wine journalists at a chef’s book award event in France and having everyone swear to you that they’ve never heard of Zagat’s! No kidding. Continue reading

Café en Capitale from Yannick Alléno

by Paige Donner For this year, his Christmas gateaux (cakes) have taken on the role of representing, in delicately edible patisserie form, several of the great monuments of Paris. Continue reading

Hospices de Beaune 2014 Burgundy Wine Auction Breaks All Previous Records

by Paige Donner This year’s Hospices de Beaune wine auction, the celebrated annual Burgundy wine event, not only surpassed all previous record sales years, but surpassed it in spades !  Listen to my full report HERE at World of Wine on World … Continue reading

Bus + Gastronomy = Bustronome, Voyage Gourmand

by Paige Donner Move over foodtrucks, because France has re-envisioned the gourmet food on wheels concept and it’s called the Bustronome. Only in Paris!  This surely qualifies as one of those Only in Paris experiences.  The French, as you know, … Continue reading

Ice Cream On The Champs-Elysées

by Paige Donner All photos copyright Paige Donner 2014. Summer time means ice cream. But what a – NICE! – surprise to find an ice cream truck parked right on the Champs-Elysées in Paris. And not just anywhere on the … Continue reading

Cat and Doggy Treats, Miamm Meeoww!

by Paige Donner The photos above are of Kléopatre, the new cat at Hotel Le Bristol, Paris. She was welcomed, befittingly, on a palanquin. These (chocolate) sardine tins, filled with yummy little cookies were made by no less than a … Continue reading

le Winelab by Bettane + Desseauve

by Paige Donner What?! you say?! A new wine event for Paris?! Yes. And it’s by Michel Bettane and Thierry Desseauve, the same wine experts/journalists who bring us Le Grand Tasting every year. This inaugural event took place on Monday … Continue reading

Paris Patisseries In Pictures

by Paige Donner Just a few tantalizing photos… All details and descriptions to these outstanding Paris Patisseries can be found HERE at 10BEST Paris. All photos are copyright the illustrated pâtisseries. @LocalFoodWine Follow us On Tumblr * Follow Us On Twitter * Like Us … Continue reading

SPIT – Science Politique International Tasting (Competition)

by Paige Donner In a truly wonderful demonstration of Bollinger’s credo, Life Can Be Perfect (with Bollinger), the day of the SPIT competition unfolded delightfully in Aÿ, France… All photos by Paige Donner copyright 2014  SPIT competing schools this year … Continue reading

Moët’s Pop-Up Restaurant With Yannick Alléno

by Paige Donner On a recent round-up of Paris interviews, I succeeded in doing the near-impossible – catching up with the man-in-motion, the chef who never stops, Mr. Yannick Alléno, 3* Michelin chef and champion of local-sourced ingredients for his … Continue reading

2015 International Catering Cup -Shangri-La Team Represents

by Paige Donner At the International Catering Cup competition held earlier this month in Toulouse, the team from Paris’s Shangri-La Hotel took home the top prize. This means they will be representing France in the International competition held in 2015. … Continue reading

World Radio Paris – Paris GOODfood+wine & World of Wine hosted by Paige Donner

World Radio Paris WRP is Paris’s first-ever all-English radio station broadcasting 24 hours a day, 7 days a week. Editorial Update March 1st 2015:  World of Wine, the five minute weekly program I hosted about wine is now folded into … Continue reading

Luxury Travel For Pets

for the most demanding clients ´pets : private jets, limos , hairdressers, five star hotels , dog psychology … Everything is possible for animal lovers… sponsored post   Next Stop Spain is the benchmark for the VIP clients in arranging their … Continue reading

Lazare by Eric Frechon

By Paige Donner As I sit here at my desk and write this blog post, my little doggy is sitting on my lap. It’s her preferred spot when I’m writing at my desk. Yes, I am lucky, aren’t I ? I … Continue reading

Brulerie Daval – Paris’s Best Coffee Roasters

  by Paige Donner Brulerie Daval It’s taken years but I’ve finally found the hands down, absolute best coffee shop in Paris. It’s the Brulerie Daval, just off the Bastille in the idyllically pleasant and peaceful Passage Damoye. It translates … Continue reading

Chestnuts Roasting On An Open Fire, It’s A Wonderful Life

by Paige Donner Few things say Winter Holidays like the appetizing aroma of roasting chestnuts on an open fire. I remember, several years ago now, as I walked into the Tuileries from the Place de la Concorde entrance, buying a … Continue reading

Suchard & Local Food And Wine Chocolate Christmas Giveaway

Christmas is right around the corner, once again, welcoming all the gourmet treat lovers with its festive sweets.   Suchard has on offer this season a gift box sure to please you and every chocolate lover on your Gift List … Continue reading

Burgundy Preview Harvest 2013

by Paige Donner (translated from French) Roland Masse : « For both reds and the whites, the balance between sugar/acid is excellent. There’s a relative consistency among the whites, with good maturity and an aromatic freshness thanks to the natural acid. The … Continue reading

Chocolate Pumpkins and The Halloween Salon

Every year, right around Halloween, Paris hosts the Salon du Chocolat. It’s a four day extravaganza of the best chocolate makers scoured and gathered from across the globe. For a city who, technically, doesn’t celebrate Halloween, the Salon du Chocolat … Continue reading

Paris’s Le Balm and Brooklyn Diner

re-published from Bonjour Paris Le Balm and Le Brooklyn Diner By Paige Donner Le Balm. An unusual name for a Parisian restaurant you might think.  However, as soon as you step inside this elegant new establishment in the shadows of … Continue reading

Yannick Alléno is Terroir Parisien

Terroir Parisien by Yannick Alléno

by Paige Donner [Originally published on BonjourParis] Yannick Alléno, Three Michelin Star chef, is a member of the elite circle of the world’s greatest chefs.  His work on Cuisine Moderne is about to break the rules of French cuisine and to take … Continue reading

Paris Food And Wine Radio Interview with Paige Donner

Paris Food And Wine - by Paige Donner

Radio interview on Paris Food And Wine by Paige Donner. Interview for Girl’s Guide To Paris.  Highlights:  Champagne for any time, French rose wines + food pairings, Favorite Parisian Bistros, Cafe’s and Fun Foodie things to do.   @LocalFoodAndWine Follow … Continue reading

Champagne & French Wine by Paige Donner

Listen to new episodes of the Paris GOODfood+wine on iTUNES and also broadcast on World Radio Paris, hosted by Paige Donner.  It’s summertime and it’s time for champagne sipping.  Ok, well, it’s always time for champagne sipping… Listen to Paige’s interview here … Continue reading

Terroirs et Talents Champagne 2013

So many good champagnes…So little time… All photos by Paige Donner c. 2013 – See FULL SLIDESHOW HERE   It’s hard knowing that I’m the envy of all my wine enthusiast friends and colleagues Stateside and in Canada. My only … Continue reading

Finally – Deliciously Good News Delivered Right To Your Doorstep

Delivered straight to your Mailbox… the box of gourmet treats that will inspire your taste buds… and your culinary kitchen prowess too! Brand new in France – Sign up for your Easter Treats La BonneBox now. Click on the link … Continue reading

Cristal Roederer Champagne And Biodynamic Grapes

BY Paige Donner Re-posted from Eco.Luxury.Style Magazine Cristal Roederer champagne is one of the most famous high-end champagnes sold the world over. MANY OF US KNOW IT PROBABLY MORE FOR ITS STARRING ROLE IN RAP SONGS AND MUSIC VIDEOS… AND FOR … Continue reading

Valentine’s a la Paris

The Hôtel de Crillon invites you to celebrate love in the heart of Paris in its exceptional and romantic setting.Love is In the Air at the Winter Garden From Thursday 14 to Sunday 17 February, 2013 The historic and sumptuous … Continue reading

Figaro French Bakery and Bistro – Now Open In Downtown L.A.

Figaro on Broadway, brand newly opened and just across from the historic Los Angeles Theater,  serves a full French Bistro menu and boasts a full on-site French bakery (boulangerie / patisserie) with fresh breads, pastries, croissants and other fabulously Frenchy treats … Continue reading

Support The Film!… Win A Wine Vacation

As a Thank You we’re offering you a Bonus Perk.  We’re optimistic that we’ll reach our film production fundraising goal for Wine & Climate Change, but we can’t do it without people like you.  Word-of-mouth and shared links have really … Continue reading

Madame Champagne Duval-Leroy

by Paige Donner Upon closer examination, you will find many extra-ordinary elements to the Champagne House Duval-Leroy. For starters, there are the champagnes. In Wine Spectator’s Top 100 list of 2008, their Brut NV was the only champagne to make … Continue reading

Montmartre Wine Harvest

This video shot by the prolific Parisian, Eric Tenin, founder of the Paris Daily Photo site and man-about-town extraordinaire, captures the annual Montmartre grape harvest with charm and flair.

I just love that “New York, New York” is being crooned in the background with that fabulous Parisian accent in Montmartre, one of the most historical neighborhoods of Paris.

@LocalFoodAndWine

De Vinis Illustribus, Paris

by Paige Donner

Tucked practically underneath Paris’s Pantheon is the 17th c. cellar and mythical wine shop, De Vinis Illustribus.  When current owners, husband and wife Lionel and Dominique Michelin, took over the cellars in 1994 from the legendary Jean-Baptiste Besse, a wine lover and connoisseur who welcomed the likes of Papa Hemingway to his shop back in the day, it looked nothing like it does now.

Read my Review on BlackBook City Guides HERE

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Ciel de Paris

by Paige Donner

From about the end of the 1910s to the 1940s Montparnasse was the neighborhood that claimed the title, Place To Be. It’s where Hemingway had been hanging out the most when he wrote his friend that letter saying, “…Paris is a moveable feast.” *[Full quote on the site here].

With the recent re-opening of the 56th Floor Ciel de Paris in the Tour Montparnasse, it is once again the Place in Paris To Be.

My Review on BlackBook City Guides HERE

Christophe Marchais is still the chef here, having done his Ducasse time in Las Vegas years ago as well as time in Monaco, so the cuisine is consistently as fabulous as it always has been. Continue reading