Confiture Parisienne & Vignerons Parisiens

by Paige Donner For a double-whammy on #localfood bliss, stop by Paris’ only urban winery on rue de Turbigo in the 2nd arrondissement, Les Vignerons Parisiens, to pick up the jam that they inspired the ladies behind Confiture Parisiennes to … Continue reading

Cuvées Sakanti Bali & Kilti Haiti Valrhona Chocolat

he cooperative in Bali which produces this cacao was discovered by accident in 2013 by Valrhona’s ‘sourcing expert,’ Julien Desmedt. Sakanti means ‘glittering’ in Balinese Continue reading

Episode 36: 2017 Bordeaux, Chef Sylvestre Wahid & Boneshaker Doughnuts Paris

by Paige Donner Episode 36 Paris GOODfood+wine For our April in Paris Goodfood+wine show, we take you this month to the city’s first freshmade doughnut shop, Boneshaker Doughnuts; we bring you with us on a tête-a-tête with a 3rd generation … Continue reading

Episode 35: Grand Café Tortoni, Chef Arbalaez & Olivier Giraud

by Paige Donner If there was ever an episode of Paris GOODfood+wine that will make you want to book the next flight to Paris, it’s this one. First up, we have the utterly charming and so very humble, Victoire de … Continue reading

L’Académie du Vin & Willi’s Wine Bar on Paris GOODfood+wine Episode 33

by Paige Donner For our January Paris GOODfood+wine show we’re talking all about wine. This show’s inspiration came from the announcement that Steven Spurrier was resuscitating L’Académie du Vin. So, of course, I reached out to his longtime friend here … Continue reading

Sprouts & Pacifica Feature Caféotheque Paris GOOD food+wine

by Paige Donner If you listen to any of the 200+ public radio stations that are Pacifica Radio Network affiliates in the United States, be sure to catch our Paris GOODfood+wine latest podcast. This week’s featured show on Sprouts is … Continue reading

Holiday Sparkling Cocktail – Crémant de Bordeaux With Tea Infusion

by Paige Donner (sponsored post) Looking to liven up your holiday season party-hosting scene? Try this newest sparkling tea wine cocktail recipe suggested by a savvy mixologist here in Paris… Start with a Crémant de Bordeaux (you can also use … Continue reading

Episode 32: Caféotheque, Caféologie, Terres de Café

by Paige Donner Episode 32 of Paris GOODfood+wine is all about coffee. But not just any coffee – these are two of Paris’ premier specialty coffee roasters and their passion for coffee transcends the everyday ordinary cup o’ joe… Click … Continue reading

Episode 31: Fat.Paris And People of Its Small Plates & Wine Bars

by Paige Donner The leaves are falling, the clocks have been turned back…Autumn is here in all its colorful beauty with Winter just on the horizon… A poem I saw recently by Toulouse-Lautrec goes something like this: Autumn est le … Continue reading

Caviar Macaron by Petrossian and Pierre Hermé

by Paige Donner Just when you’re starting to think about the Christmas Cakes that will be the upcoming 2017 holiday season’s stars, a little silvery-black treat comes onstage and steals the entire Parisian culinary scene. Enter Stage Left – the … Continue reading

Episode 28 : Branding Out of The Box – Paris GOOD food + wine

by Paige Donner Host-Producer  Paris GOOD food + wine  Looking to inspire the next generation of food+wine entrepreneurs, Paris GOOD food + wine takes a closer look at French and European food + wine companies that began as single-visionary entrepreneurs. … Continue reading

Dinner At Château Latour Bordeaux Grand Cru Classé en 1855

Bordeaux, June 18, 2017  by Paige Donner  (all photos copyright 2017) On a hot summer evening in the Médoc’s Pauillac, Bordeaux guests arriving for the 1855 Grands Crus Classés dinner held this year at Château Latour were greeted with a … Continue reading

Parisian Eating Habits – In Numbers

by Paige Donner Ever wondered how Parisians really eat?  A recent study released by the Mayor’s office of Paris breaks it down by the numbers. Here are some interesting stats to chew on. (Sorry! couldn’t resist that one…) 13,800 Restaurants … Continue reading

Episode 27: Chef Mauro Colagreco & Rooftop Urban Paris Gardening on Paris GOOD food + wine

by Paige Donner One of the World’s Best Chefs, Mauro Colagreco,│ and Urban Rooftop Gardening in Paris ©2017 Paige Donner For this episode of Paris GOOD food + wine, we have with us one of the world’s top chefs, namely … Continue reading

Episode 26: Le Cordon Bleu, Paris by Paris GOOD food + wine

by Paige Donner In order to record these interviews for Episode 26 of Paris GOOD food + wine, on a lovely late spring afternoon recently, I took a quick bus ride over to the new Le Cordon Bleu Culinary and … Continue reading

Episode 24 Paris GOOD food + wine – Caviar and Romantic Paris Restaurants for Valentine’s Day

Host-producer Paige Donner brings you Episode 24 of Paris GOOD food + wine for February 2017. This month we’re celebrating St. Valentine’s here in the City of Love & Light. Valentine’s Day or St. Valentin as they say in French … Continue reading

Gérard Bertrand Wines – Good With Everything

by Paige Donner Sure, many of them are organic, some are even natural wine. And yes, they consistently offer rich tastes and aromas, balanced with nice acidity where they’re supposed to be. And, OK, the packaging is attractive, easy to … Continue reading

The Côte du Rhône’s Cabaret Burlesque Wine Tasting

Originally posted on Chérie Du Vin:
Paige Donner Côte du Rhône Wine Tasting in Paris on La Nouvelle Seine The French wine region that is home to Châteauneuf du Pape really knows how to host a wine tasting in…

Waltzing With Chapoutier’s Mathilda Rosé

Originally posted on Chérie Du Vin:
“There aren’t many other countries, besides France, that make rosé wines…”. This is the surprising fact I was told by Team Chapoutier at their second annual Mathilda Rosé kick-off in Paris. ? So…

Geant Casino Wine Tasting Paris

Originally posted on Chérie Du Vin:
Every Year the Giant Supermarkets in France stage a wine festival in their stores where cases of some of France’s top wines, and also wines yet to be discovered, can be had for…

Episode 14 Paris GOODfood+wine Happy Valentine’s Day From Paris!

posted by Paige Donner Episode 14 Paris GOODfood+wine  Happy Valentine’s Day From Paris! This episode of Paris GOOD food + wine is dedicated it to the spirit of Valentine’s Day. We’re sending out lots of love and goodwill to you … Continue reading

Get The APPs #ParisFoodAndWine & #BordeauxFoodAndWine – Now In App Store and Google Play

Get The #ParisFoodAndWine App !! Now live in the iTunes Store Click on the App Store Images  Paris Food And Wine brings you what’s best in food, drinks, restaurants, excursions, nightlife, hotels and vacation accommodations in the City of Lights. … Continue reading

Touring Le Cinq’s Kitchens, Paris with Chef Le Squer

by Paige Donner Every once in awhile there’s a great chef who is as full of fun as he is talented. That chef, in recent weeks, would be Chef Christian Le Squer, the multiple-Michelin starred chef of the Four Seasons … Continue reading

Episode 7 GOODfood+wine on World Radio Paris

by Host-Producer Paige Donner In our July episode of Paris GOODfood+wine for this season one, we bring you a nice medley of food, wine and the luxury lifestyle. First up, I sit down with Thomas Lignier, Brand Ambassador for the … Continue reading

Champagne and The Art Nouveau of Perrier-Jouët’s Maison-Belle Epoque

by Paige Donner There are frequent associations between art and champagne, but it’s particularly Art Nouveau that is most linked with this wine. Some art historians reference the culture of the Roaring 20’s (Les Années Folles in French, or literally the … Continue reading

GOODfood+wine Episode 5

by Paige Donner Welcome to another episode of GOODfood+wine. For this edition, airing first on Sunday May 3rd 2015 in Paris, you’ll be hearing an interview I did with Paris’ famed Palace Hotel, Le Bristol’s Head sommelier, French-Canadian Marco Pelletier, … Continue reading