56: Our Shared Astronaut Moment + Demeter & Persephone

LISTEN To Podcast HERE
5′ 45” Start: NASA Scientists Gioia Massa and Matt Romeyn, on VEGGIE Continue reading

Quarantini, What’s Your Favorite?

by Paige Donner   This one is our favorite #quarantini #lockdown #localfoodandwine   Julia Child   NICK VORDERMAN Ingredients 1 oz Perry’s Tot Navy Strength Gin 2 oz Fino Sherry 1 dash celery bitters Olive Instructions Stir ingredients with ice. … Continue reading

WHO Authorizes China To Re-Open Wet Markets

Entrails, blood, fur, bat wings, eyeballs,.. these are some of the delicacies to be found at China’s Wet Markets. As Wuhan emerges from lockdown, WHO (World Health Organization) has given them the go-ahead to re-open their wet markets. Keep in … Continue reading

55: Comfort Food Story Time PGf+w podcast by Paige Donner © April 2020

by Paige Donner © April 2020   During these last few weeks when the whole world has shut down for our All In This Together World War C, I, like the rest of us, have had ample time to ponder … Continue reading

54: Wine, Supply Chains, COVID19 Paris GOODfood+wine March 2020 by Paige Donner

by Paige Donner   LISTEN HERE  Episode 54 Paris GOODfood+wine Like most people here in France this week, I’m working from home. Saturday evening the French Prime Minister, Edouard Philippe, announced that as of Sunday all cafes, restaurants and shops … Continue reading

Episode 53: Perennials, Burgundy & Farmers PGf+w by Paige Donner

Perennials, Burgundy and Farmers, by Paige Donner Well, so far, 2020 has brought the welcome news that 100% US tariffs will not be imposed on French wines and cheeses, at least for the time being. That’s welcome news for winemakers, … Continue reading

Episode 52: If Music Be The Food Of Love…PGf+w by Paige Donner

Theatre de L’Ile St. Louis located on the Quai d’Anjou in Paris’ 4th district. This where Catherine and Joseph will be performing their Ave Eva concert through February 2nd. Continue reading

Episode 51: Pierre Lurton (Yquem), Alexandra Forbes (Refettorio), Chantal Gonet (Champagne) Paris GOODfood+wine by Paige Donner

by Paige Donner  Pierre Lurton of Yquem (& Cheval Blanc), Refettorio Paris by Alexandra Forbes, and Chantal Bregeon-Gonet of Champagne Philippe Gonet Listen Here  Episode 51 Paris GOODfood+wine  This December podcast shaped quickly up to be a very festive one. … Continue reading

Mouton Rothschild’s 2017 : Hallelujah!

A Wine Full of Promise.  Continue reading

Petrus, Margaux, Yquem, Lafite Rothschild – Wine Thefts Escalate In France

Contact IoTShipping.xyz to prevent theft/loss of your fine wines Continue reading