59: Fire & Wine ; #Don’tPinkMyDrink Local GOODfood+wine podcast

the trending topic of #Don’tPinkMyDrink and how the so-called feminization of wine and spirits consumption is impacting the market Continue reading

57: Chef Sebastian Gibrand Nobel Gala Dinner & Blue Grass Cooking Podcast PGf+w

Do not spoil what you have by desiring what you have not; remember what you now have was once among the things you only hoped for. Epicurus by Paige Donner © July 2020 It seems I haven’t been able to … Continue reading

Farmers To Families – Food Boxes Creating A Virtuous Circle

The official statement on, USDA Farmers to Families Food Box Program: “This is a new, innovative approach to provide critical support to American farmers and families, and USDA moved as expeditiously as federal procurement rules allow to stand up the program … Continue reading

Quarantini, What’s Your Favorite?

by Paige Donner   This one is our favorite #quarantini #lockdown #localfoodandwine   Julia Child   NICK VORDERMAN Ingredients 1 oz Perry’s Tot Navy Strength Gin 2 oz Fino Sherry 1 dash celery bitters Olive Instructions Stir ingredients with ice. … Continue reading

Episode 53: Perennials, Burgundy & Farmers PGf+w by Paige Donner

Perennials, Burgundy and Farmers, by Paige Donner Well, so far, 2020 has brought the welcome news that 100% US tariffs will not be imposed on French wines and cheeses, at least for the time being. That’s welcome news for winemakers, … Continue reading

Episode 52: If Music Be The Food Of Love…PGf+w by Paige Donner

Theatre de L’Ile St. Louis located on the Quai d’Anjou in Paris’ 4th district. This where Catherine and Joseph will be performing their Ave Eva concert through February 2nd. Continue reading

Great Wine Capitals’ Best of Tourism Awards, Bordeaux, France

Great Wine Capitals celebrates its 20 years with a special week-long conference/events in Bordeaux, France #GWCBordeaux2019 Continue reading

Mushroom Feast Mendocino: Eat-Play-Learn

posted by LocalFood.wine Sponsored post From foraging adventures to cannabis pairings, the 10-day event packs plenty of punch. Mushroom Feast Mendocino features over 50 authentic mushroom-inspired experiences with 60+ restaurants and wineries rolling out the red carpet. Mushroom Feast Mendocino set for November 1 – 10, … Continue reading

The Newest Protein Craze…And It Ain’t Pretty!

posted by LocalFood.wine   For what seems like decades, excited environmentalists have been pitching insect-based foods as the next major trend in agriculture. The upsides to insect protein are clear. Producing it requires roughly one-tenth the land of other meat sources, and insect … Continue reading

49: La Tour d’Argent Somm Julien Touitou; Burgundy’s Franco Bowanee & Karina Laval

by Paige Donner © LISTEN TO THE PODCAST HERE : Episode 49 Paris GOODfood+wine Now Playing On Soundcloud Autumn has come quickly this year. Following our very warm summer, punctuated by two historically infernally-hot heat waves, ones which toasted grape … Continue reading