Episode 60 Local GOODfood+wine by Paige Donner For the longest time, there was a shop called Thanksgiving in the Marais here in Paris. It was in the Quartier St. Paul, just next to the Village St. Paul. The little shop … Continue reading
the trending topic of #Don’tPinkMyDrink and how the so-called feminization of wine and spirits consumption is impacting the market Continue reading
by Paige Donner As we begin our 7th season of this podcast, we’re returning to the source. Namely, our parent publisher, Local Food And Wine. As such Paris GOODfood+wine, for this season at least, will be produced under the … Continue reading
Do not spoil what you have by desiring what you have not; remember what you now have was once among the things you only hoped for. Epicurus by Paige Donner © July 2020 It seems I haven’t been able to … Continue reading
The official statement on, USDA Farmers to Families Food Box Program: “This is a new, innovative approach to provide critical support to American farmers and families, and USDA moved as expeditiously as federal procurement rules allow to stand up the program … Continue reading
Update by Paige Donner Twelve bottles of French Bordeaux wine just rocketed off to the International Space Station on a mission to help further the science of food here on Earth. The project is being fueled by Luxembourg startup … Continue reading
