Le Domaine Famille Picard – Burgundy

by Paige Donner (photos © 2017) After enjoying a successful career in marketing with Nike, Francine Picard rejoined her family’s Burgundy wine estate the same year that her brother did, too – at the end of the 1990s.  Since 2010 they … Continue reading

Three French Wines For Thanksgiving: Fixin, Fat Bastard and Colombelle

Thanksgiving is here and it’s time for feasting. As a nation, we have surely earned it this year with all the election stress. Now it’s time to relax with loved ones over the long weekend and enjoy good food,  home … Continue reading

Leader Price France Autumn Wine Sale

Originally posted on Chérie Du Vin:
by Paige Donner If you missed the Foire Aux Vins at Leader Price or any of the other Casino Géant affiliate chains such as c-Discount or FranPrix these past few weeks here in…

Wine School in Burgundy

Originally posted on Chérie Du Vin:
by Paige Donner Just the mention of Burgundy wines gets most wine lovers’ taste buds salivating and their minds conjuring up those exquisite moments when they’ve tasted these delightful wines. Burgundy wines are…

on iTunes – Episode 16 Paris GOOD food+wine Paige Donner Host-Producer

by Paige Donner This episode 16 of Paris GOOD food+wine  focuses on Wine Tourism in two of France’s most famous wine regions: Burgundy and Bordeaux. For many people passionate about wine, Burgundy remains the El Dorado of fine wines. And … Continue reading

Corton & Corton-Charlemagne #bourgogneGJB

2016 brought spectacular sunny spring weather throughout the Grands Jours de Bourgogne. Save for the last day, Friday (my 4th straight day of tasting many of the world’s best wines – more strenuous than perhaps it appears).  Lots of people … Continue reading

Grands Jours de Bourgogne – Meursault & Volnay

Saving the best for last… the 5th day of #bourgogneGJB included tastings of Meursault and Volnay.  It was my fourth day of tasting some of the best wines of the world and it felt, truly, like an embarrassment of riches. … Continue reading

#bourgogneGJB Mercurey + Jeunes Talent

My 3rd day of the Grands Jours Bourgogne featured a tasting spotlighting Mercurey producers and another featuring Young Talent.  It’s also the day that features the best lunch by far, put on by Chef Didier Denis and his team. A … Continue reading

Beaune Fresh Market – Easter Weekend en Bourgogne

Pictures tell a thousand words… A little sightseeing in Beaune’s Saturday fresh market at the end of #bourgogneGJB   All photos © Paige Donner 2016  @localfoodwine  @localfoodwine #ParisFoodAndWine App

Château du Clos de Vougeot

Tuesday’s tastings #bourgogneGJB @ the Château du Clos de Vougeot. All photos copyright Paige Donner 2016 Classified historic monument set in the middle of this most prestigious Burgundian enclosed vineyards. The artwork, the wine museum, ancient pressoir and the grounds … Continue reading

Chateau de Pommard, Bourgogne

A few snapshots of Château de Pommard, recently acquired by Michael Baum. Featured also in the photos are his winemaker, Emmanuel Sala and his Chief Commercial Officer, Ann Feely. Listen to their upcoming feature interviews on #Paris GOODfood+wine airing on … Continue reading

Tasting – Le Grand Auxerrois à Paris

Held at the restaurant that Wine Spec recently named Paris’ best, Les Climats (Paris’ 7th arr), this tasting showcased gorgeous Burgundian wines that often don’t get enough attention… I’m talking Irancy, Saint-Bris, Chitry, Epineuil, Coulanges-la-Vineuse, Tonnerre, Aligoté and Vézelay. These … Continue reading

Episode 8 GOODfood+wine on World Radio

posted by Paige Donner   Episode 8 of GOODfood+wine (Music J by Domestic Pressures) In tribute to last month’s announcement that both Burgundy and Champagne are now included as UNESCO World Heritage cultural sites, I am running interviews on this … Continue reading

Dijon in Pictures

“La Chouette” the owl featured in a few of the photos. A visit to Dijon without finding La Chouette is not really a visit to Dijon. Continue reading

Hospices de Beaune 2014 Burgundy Wine Auction Breaks All Previous Records

by Paige Donner This year’s Hospices de Beaune wine auction, the celebrated annual Burgundy wine event, not only surpassed all previous record sales years, but surpassed it in spades !  Listen to my full report HERE at World of Wine on World … Continue reading

le Winelab by Bettane + Desseauve

by Paige Donner What?! you say?! A new wine event for Paris?! Yes. And it’s by Michel Bettane and Thierry Desseauve, the same wine experts/journalists who bring us Le Grand Tasting every year. This inaugural event took place on Monday … Continue reading

World Radio Paris – Paris GOODfood+wine & World of Wine hosted by Paige Donner

World Radio Paris WRP is Paris’s first-ever all-English radio station broadcasting 24 hours a day, 7 days a week. Editorial Update March 1st 2015:  World of Wine, the five minute weekly program I hosted about wine is now folded into … Continue reading

Burgundy Preview Harvest 2013

by Paige Donner (translated from French) Roland Masse : « For both reds and the whites, the balance between sugar/acid is excellent. There’s a relative consistency among the whites, with good maturity and an aromatic freshness thanks to the natural acid. The … Continue reading

Burgundy – Science And Wine, A Center of Excellence in Bourgogne

reposted from Bourgogne-Wines.com Editorial SCIENCE AND WINE: A CENTER OF EXCELLENCE IN BOURGOGNE A major new step in scientific research into Bourgogne wines has just been taken. The University of Bourgogne, in conjunction with the Regional Council, is creating a … Continue reading

Support The Film!… Win A Wine Vacation

As a Thank You we’re offering you a Bonus Perk.  We’re optimistic that we’ll reach our film production fundraising goal for Wine & Climate Change, but we can’t do it without people like you.  Word-of-mouth and shared links have really … Continue reading

Top 2012 Hospices de Beaune Burgundy Wines

by Paige Donner Corton Grand Cru – Charlotte Dumay Recently I was privileged to taste some of the great Hospices de Beaune (Burgundy) wines. These were the 2012 vintages, so not only are they “babies,” they are still infants. Which … Continue reading

Burgundy’s Abuzz About Their 2012 Reds

by Paige Donner The excitement is all around and the consensus is in – Burgundy 2012 Reds are going to be great. Speaking from Sunday’s Press Conference Podium at Beaune’s Hotel Dieu, just before the beginning of the 152nd Hospices … Continue reading

Notes From Burgundy

[From Bourgogne Newsletter]

BURGUNDY WINE SCHOOL

BURGUNDY_WINE_SCHOOL

BURGUNDY WINE SCHOOL
For full details see ecoledesvins-bourgogne.comThe Wine School’s programme

The Burgundy Wine School has launched its 2012 programme. This year is likely to be a full one, as it includes three new features: sessions on food and wine pairing with Burgundy wines; sessions in English in September and October and the organisation of a 3-day programme (in English) as part of the Hospices de Beaune wine auction.

These new offerings will be added to the rich catalogue of around sixty training courses aimed at the general public, not to mention the “Coaching” and “Tailor-made services” (from 3 hours to several days) set up by the School.

The Wine School also manages the Aroma Cellars, with around fifty exhibitions per year. In 2011, 2,550 people attended training courses at the Burgundy Wine School and gave it an average score of 17.6 out of 20.

FOLLOW US ON TUMBLR  * FOLLOW US ON TWITTER * LIKE US ON FACEBOOK 

♥Chérie Du Vin  Continue reading