Episode 47: Peanuts Inc. in Paris; Parabere Forum – Paris GOODfood+wine by Paige Donner

by Paige Donner Our send-off episode for Season 5 is full of fun. It’s also full of women’s wisdom…   Listen HERE to Paris GOODfood+wine Episode 47 SoundCloud.com/paigedonner   Hello Summer!  It’s rosé time!       First up, we hear … Continue reading

Bordeaux Cité du Vin – Next Chapter?

There’s a lot to love about the Cité du Vin in Bordeaux.  Continue reading

Veuillez dîner au Château d’Yquem à Sauternes?

by Paige DonnerWhen the gold-enclosed invitation first arrived, my initial thought was, ‘I need to frame this.’ It’s a dreams-do-come-true moment when you find yourself sitting down to dinner at the mythic Château d’Yquem in Bordeaux’s Sauternes region in the … Continue reading

When The Vine Dies,…The Emergency of Biodiversity

by Paige Donner Blancmoutier was the name of the wine produced from the single and unique vineyard that existed on Ile de Noirmoutier. Ile de Noirmoutier is a tiny island off the Northwest coast of France, just on the border … Continue reading

Alain Passard’s Vegetable Garden Party

by Paige Donner (All photos © 2019) Ever wondered what the (not ‘a’, but ‘the’) famous French chef’s vegetable gardens look like? You know the chef I mean, the one whose 3-Michelin starred Parisian all-vegetable restaurant became world-famous precisely because … Continue reading

Episode 44: Paris Restaurants, Le CBD Café Cookbook & Wines of The World by Barrère Capdeville

by Paige Donner Today’s episode of Paris GOODfood+wine from this early February springtime in Paris is all about restaurants and wines…and a brand new Cookbook!  Click HERE to LISTEN The first segment features a longtime colleague of mine named Heidi … Continue reading

Episode 43: Whiskey & Les Foodies – Paris GOODfood+wine

Presented / Produced by Paige Donner   Paris GOODfood+wine CLICK HERE TO LISTEN TO THE PODCAST Whiskey Bar, Paris’ Golden Promise & New Marais Restaurant, Les Foodies  Episode 43, Season 5, January 2019 © PaigeDonner Here we are, already at … Continue reading

Domaine Saint Amant Rouge & Blanc

by Paige Donner The Côte du Rhône has, of course, some superstar apellations. Think Châteauneuf du Pape, Crozes-hermitage, Côte-Rôtie, Saint Joseph… to drop some of the big names. But it’s always worth taking a look at smaller producers and less … Continue reading

Episode 41: Natural Wines, Wine Calling and Sustainable Seafood podcast by Paige Donner

by Paige Donner LISTEN TO EPISODE 41 of Paris GOODfood+wine HERE   Standard Definition: Natural wine is wine made with minimal chemical and technological intervention, both in growing grapes and making them into wine. The term is used to distinguish … Continue reading

Episode 40: The PRASAD Project, Austrian Wine Masterclass, Chefs Avi Szapiro and Indra Carrillo

by Paige Donner Season 5 of Paris GOODfood+wine is generously being brought to you by IoTShipping. Internet of Things = IoT IoTShipping tracks and traces your value assets using smart sensors that monitor temperature, geolocation and movement throughout the transport … Continue reading